Catering Services for DLCA Conference
United States Virgin Islands > Department of Licensing and Consumer Affairs
Original Solicitation Links
BD-27-380-3801-3543
]catering services for bnc
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Submission Instructions
Description
The Department of Licensing and Consumer Affairs is seeking a qualified catering vendor for a conference serving approximately 60 attendees. The scope includes a light breakfast and a full buffet-style lunch, including meat or poultry selections, fish, a separately prepared vegan entrée, sides, salad, rolls, desserts, beverages, coffee, tea, juice, and bottled water. The vendor must provide food preparation, delivery, setup, staffing, service, replenishment, buffet equipment, table coverings, serving supplies, cleanup, and removal of catering-related waste and equipment. The quotation must itemize breakfast, lunch, beverages, staffing, delivery, setup and cleanup, equipment or rentals, service charges, and other applicable fees, and must include the proposed final menu with the vegan offering clearly identified. The estimated attendance is 60 persons, with the final guaranteed headcount to be provided before the event.
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