Bakery Flour Mix for Domestic Programs

The Agricultural Marketing Service is seeking bakery flour mix for domestic programs with updated specifications for kosher and colored packaging, and sodium content.

General
Open (active)
Jan 01, 2027 04:59 AM
Dec 29, 2025 03:29 PM
Request for Proposal (RFP)
Federal
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Description

This opportunity concerns the procurement of bakery flour mix for use in domestic programs, as specified by the Agricultural Marketing Service. The requirements include specific commodity specifications, warranty terms, quality assurance procedures, and packaging requirements. The bakery mix must meet updated commercial item descriptions, including limits on Deoxynivalenol (vomitoxin) and sodium content, with specific requirements for moisture, shortening, specific volume, and optional ingredients like buttermilk or whey. Additionally, products designated as 'Kosher Only' must be commercially kosher certified and display a kosher symbol. Packaging must be commercial grade, featuring at least two colors plus black and white, and include a graphic or viewing window. The contract also specifies a minimum shelf life of nine months from the date of manufacture.

Classification Codes
NAICS311824Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
PSC8920Bakery and Cereal Products
Smart Codes
bakery flour mixdomestic food programscommodity procurementfood specificationspackaging requirementskosher productsquality assurancecommercial packagingfood ingredientsagricultural products
Timeline
Dec 29, 2025-Published Date
Jan 1, 2027-Response Date
Jan 15, 2027-Inactive Date
Documents
TitleDate Posted
Bakery Flour Mix CRD December 2025.pdfDec 29, 2025 12:00 PM
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